Naturally Gluten Free Pigs in Blanket - UK Style
UK styled Pigs in Blanket are naturally Gluten Free. Made of breakfast links and bacon, you bake them until crispy and delicious.
Servings: 7 people
Cost: $9.00
Equipment
- 3 Sheets of Parchment Paper
- 1 Cookie Sheet
Ingredients
- 1 12 ounce Sliced Bacon regular cut slices, not thick
- 2 12 ounce packages of breakfast links
Instructions
- Preheat oven to 400 degrees F
- Line a cookie sheet with about three sheets of parchment paper to keep the edges covered.
- Cut the package of bacon in half, creating 28 half slices.
- Roll each breakfast sausage with 1 half strip of bacon.
- Place wrapped sausage and bacon on the cookie sheet. Do the same for all 28 sausages.
- Place completed wrapped sausages into the oven for baking.
- Bake for 20 minutes
- Plate and serve!
